This morning Ellie invited Libia and I over to make crepes. Neither Libia nor Nena, Ellie's host mom, had heard of the yummy breakfast treat before and Ellie wanted to share her family tradition with them. I guess I was just the lucky add on. Lol!
Anyways...we made the batter and cooked the crepes together so that Nena and Libia could learn the recipe. Once they were all finished, we smothered them in fresh fruit, lemon juice, homemade guava jelly, and sugar. Yuuuummm.
About Me
- Hannah
- Hannah Fugle
SKYPE: hannahfugle
EMAIL: hfugle@calpoly.edu
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